Eat at The Rose of Lancaster
We serve quality home cooked food, with freshly prepared daily specials and vegetarian & gluten free options. Enjoy our new lunch menu from just £4.95, and our new Autumn menu offering the best pub food favourites for the season. We also do a fantastic traditional Sunday Roast, so please book to avoid disappointment. Whether you’re popping in for a light lunch, or an evening meal, we’ve got a great range of options to suit everyone.
On the day online booking deadlines: 11.00 for lunch and 16.30 for dinner. After these times, please phone us on 0161 624 3031 and we’ll do our very best to fit you in.
Starters & Snacks
with balsamic glaze, rapeseed oil & sea salt (v)
- 4.25
with warm bread & butter (GFA/V)
- 4.75
with Manchester Star Ale chutney & toast
- 5.75
with Marie Rose sauce, lemon wedge, brown bread & butter (GFA)
- 5.95
served hot with piccalilli & dill pickle
- 4.50
with herb crumb (GFA/V)
- 4.95
with garlic butter & warm mop up bread (GFA)
- 5.95
with poppadoms, cucumber & mint yoghurt
- 5.95
with homemade tartar sauce & lemon wedge (GFA)
- 4.25
with RufusTeague BBQ sauce & homemade coleslaw (GFA)
- 6.50
with BBQ pulled beef brisket topped with three cheese melt (GFA)
- 5.95
- 3.45
Sharing Boards
with apple, celery, walnuts & rosemary bread (GFA)
- 10.95
Tandoori chicken bites, JW Lees ale battered cod goujons, messy chips, tartar sauce and cucumber & mint yoghurt
- 9.45
Pub Classics
with homemade tartar sauce, mushy peas and thick cut chips (GFA)
- 8.25
- 11.95
in crispy batter with mushy
peas, thick cut chips & tartar sauce (V/GFA)
- 10.95
Red Tractor Farm assured half roast chicken with skinny fries, homemade coleslaw and Rufus Teague BBQ sauce (GFA)
- 11.45
with side salad & garlic bread
- 11.45
Wholetail scampi with thick cut chips,
garden peas, lemon & tartar sauce (GFA)
- 11.75
with Rufus Teague BBQ sauce, coleslaw & skinny fries
- 14.95
with basmati rice or chips, or half & half, served with naan bread & mango chutney
- 11.45
with basmati rice or chips, or half & half, served with naan bread & mango chutney (V/GFA)
- 9.95
Half roast chicken, half rack of ribs, Rufus Teague BBQ sauce, coleslaw, JW Lees ale battered onion rings & skinny fries (GFA)
- 16.45
From The Grill
Specially selected steaks aged for 28 days & grilled to your liking
Full of flavour with a firm texture (GFA)
- 14.95
Succulent & tender (GFA)
- 15.95
served with a fried egg or pineapple, thick cut chips or buttered jacket potato, grilled mushroom & baked tomato
- 12.50
Homemade JW Lees beer battered onion rings 2.50
Creamy peppercorn sauce 1.95
Surf your turf... Peeled prawns in garlic &
herb butter 3.95
Upgrade your fries to sweet potato fries 1.00
Pastas & Salads
with charred peppers, courgettes, seasonal leaves & house dressing
- 10.95
with baby gem lettuce, croutons, crispy bacon, Caesar dressing & shaved Italian cheese, served with or without anchovies
- 10.45
- 6.95
with a creamy white wine & chive sauce (v)
- 10.95
- 7.95
with broccoli, avocado, butter beans, rocket, spinach, walnuts & apples with a balsamic & rapeseed dressing (V/GFA)
- 6.95
in a creamy spinach & blue cheese sauce, served with garlic bread (v)
- 9.45
Burgers and Hot Sandwiches
Our beef burgers are made using fresh British beef & our own special seasoning and are served on a toasted bap
Upgrade your fries to sweet potato fries for 1.00
Beef patty, pulled beef, brisket, dry cured bacon, dill pickle, chilli jam, baby gem lettuce, tomato & Cheddar melt
- 12.95
Two beef patties simply served with baby gem lettuce, sliced tomato & dill pickle
- 9.45
with baby gem lettuce, tomato, chilli jam and sour cream & chive
- 10.45
with a pot of our award-winning JW Lees brewery relish
- 10.95
Triple decker toastie with griddled chicken breast, bacon, lettuce, tomato & mayonnaise (GFA)
- 9.45
Tasty vegetarian burger, charred peppers, chilli jam, lettuce, tomato with sour cream & chives (V)
- 9.45
Dry cured streaky bacon, Cheddar cheese, blue cheese
- 0.95
PIES
with gravy, thick cut chips or buttered jacket potato & garden peas
- 11.75
with creamy Cheddar & chive sauce,
thick cut chips or buttered jacket potato
& garden peas (V)
- 9.95
with thick cut chips or jacket potato, mushy peas & gravy
- 11.45
Selected white fish, salmon & prawns in a white wine sauce with cheesy mash
topping & buttered greens (GFA)
- 10.95
Sides
- 2.75
- 3.25
- 2.75
- 2.50
(WITH CHEESE 3.50)
- 2.75
- 3.75
GFA - GLUTEN FREE ALTERNATIVE (AVAILABLE ON REQUEST) / V - SUITABLE FOR VEGETARIANS.
All prices shown are GBP. All our food is prepared in a kitchen where nuts, gluten and other allergens are present. If you suffer from a food related allergy, please inform a team member before you order. Full allergen information is available on request.We are happy to serve many of our dishes as half portions for younger adults, or please ask to see our children’s menu.
Any starter or pud* for £3 with a main, jacket or sandwich
Starters
- 3.00
- 3.00
- 3.00
Mains
- 7.50
- 7.50
- 8.25
- 7.95
- 7.25
- 7.95
- 7.50
Sandwiches
Our sandwiches are served with skinny fries, coleslaw and a seasonal side salad.
Upgrade your fries to sweet potato fries for 1.00
- 6.95
- 7.25
- 6.50
- 6.95
- 7.25
- 6.50
- 6.50
- 6.50
Winter Jackets
Baked jacket potatoes with seasonal salad garnish
- 4.95
- 5.95
- 5.25
- 4.95
- 5.95
Sides